JEAN-GEORGES VONGERICHTEN
| Profession | Chef |
|---|---|
| Best known for | Being here, there, everywhere |
| Website | http://www.jean-georges.com/ |
Vongerichten, often called the “enfant terrible of French cooking,” is one of the most celebrated chefs in the world, with a restaurant empire with venues in London, Paris, Shanghai, as well as New York’s three-star Jean George restaurant and other hotspots including Vong, Mercer Kitchen and Spice Market. Expect to see more of his famous Spice Market, as the chef has a restaurant deal with W Hotels worldwide.
