RESTAURANTE ENE

You’d hardly think of Japan when contemplating a good brunch, but there you have it – looks like Tokyo wants in on the action. Which, considering the laidback tatami seating arrangement, gentle ochre lighting and future jazz DJs, may be no bad thing. Served between 12:30 and 16:30, you can pick a restorative cocktail, starter and fusiony main for 20 euros, as well as muffins, breads, buns, and petit fours to round off. Including crunchy shitake rolls, granola, mushroom toasts, swordfish tempura and eggs benedict, give your taste buds a little shake up, and save them from another rubbery egg induced hara-kiri.