FERMI PUIG
| Profession | Chef |
|---|---|
| Best known for | Drolma |
| Website | http://www.petitcomite.cat |
Renowned chef of the five-star Hotel Majestic's Restaurante Drolma, perhaps the priciest eatery in Barcelona, Fermí Puig recently opened the doors of his own restaurant Petit Comitè.
In contrast to the haute cuisine served at the opulent surroundings of Drolma, Puig revisits traditional Catalan dishes at the slicker and more contemporary Petit Comité.
